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BacDive ID 157787
Type strain
Strain Designation S2510
Culture col. no. DSM 46654 S2510
NCBI tax ID(s) 1876
Links
For citation purpose refer to the digital object identifier (doi) of the current version.

Archive

version 9.2 (current version):
version 9.2 (current version)

General

@ref: 64359

BacDive-ID: 157787

DSM-Number: 46654

keywords: 16S sequence, Bacteria, mesophilic

description: Micromonospora sp. S2510 is a mesophilic bacterium that was isolated from marine sediment.

NCBI tax id

  • NCBI tax id: 1876
  • Matching level: species

strain history

  • @ref: 64359
  • history: <- N. Sahin, Ondokuz Mayis Univ., Dept. of Biology, Kurupelit-Samsun, Turkey; S2510 <- A. Veyisoglu, Ondokuz Mayis University, Samsun, Turkey; S2510

doi: 10.13145/bacdive157787.20241212.9.2

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Micromonosporales
  • family: Micromonosporaceae
  • genus: Micromonospora
  • species: Micromonospora sp.
  • full scientific name: Micromonospora Ørskov 1923 (Approved Lists 1980)
  • synonyms

    @refsynonym
    20215Xiangella
    20215Jishengella
    20215Verrucosispora

@ref: 64359

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Micromonosporaceae

genus: Micromonospora

species: Micromonospora sp.

full scientific name: Micromonospora sp.

strain designation: S2510

type strain: no

Morphology

multimedia

  • @ref: 64359
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_46654.jpg
  • caption: Medium 554 28°C
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
64359N-Z-AMINE-MEDIUM (DSMZ Medium 554)yeshttps://mediadive.dsmz.de/medium/554Name: N-Z-AMINE-MEDIUM (DSMZ Medium 554) Composition: Starch 20.0 g/l Agar 20.0 g/l Glucose 10.0 g/l N-Z amine 5.0 g/l Yeast extract 5.0 g/l CaCO3 1.0 g/l Distilled water
64359GPHF-MEDIUM (DSMZ Medium 553)yeshttps://mediadive.dsmz.de/medium/553Name: GPHF-MEDIUM (DSMZ Medium 553) Composition: Agar 20.0 g/l Glucose 10.0 g/l Beef extract 5.0 g/l Yeast extract 5.0 g/l Casein peptone 5.0 g/l CaCl2 x 2 H2O 0.74 g/l Distilled water

culture temp

  • @ref: 64359
  • growth: positive
  • type: growth
  • temperature: 28

Isolation, sampling and environmental information

isolation

  • @ref: 64359
  • sample type: marine sediment
  • geographic location: Ordu, Black Sea
  • country: Turkey
  • origin.country: TUR
  • continent: Asia

isolation source categories

Cat1Cat2Cat3
#Environmental#Aquatic#Marine
#Environmental#Aquatic#Sediment

Sequence information

16S sequences

@refdescriptionaccessionlengthdatabaseNCBI tax ID
64359Micromonospora sp. S2510 16S ribosomal RNA gene, partial sequenceKF4948061460nuccore1420892
64359DSM_46654ena

External links

@ref: 64359

culture collection no.: DSM 46654

straininfo link

  • @ref: 110642
  • straininfo: 402273

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
64359Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-46654Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 46654)
110642Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID402273.1